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Providing Off-Campus Experienc ...

Senin, 29 April 2024
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Based on Nanotechnology and Ut ...

Senin, 21 November 2022
One of the Food | Read More...

Pelaksanaan TKD dan Wawancara ...

Senin, 11 Juli 2022
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Master of Food Technology FTP ...

Jumat, 27 Mei 2022
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Announcement

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Lecturer

Prof. Dr. Ir. I Nengah Kencana Putra, M.S.Magister Ilmu Dan Teknologi Pangan


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Final Project

PENGARUH KONSENTRASI ASAM KLORIDA PADA PROSES HIDROLIS...

Kadek Megayanti
1408505009

MOLECULAR DOCKING AKTIVITAS ANTIHIPERLIPIDEMIA ANDROGRA...

Putu Lia Hendrayati
1408505046

PENGARUH EKSTRAK DAUN UBI JALAR UNGU (Ipomoea batatas (...

Ni Ketut Ayu Suksmawati
1408505035
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The Best Yudisium



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