Tentang Unud
E-Library
IMISSU
LPPM
OASE
EN
INA
EN
MASTER OF FOOD SCIENCE AND TECHNOLOGY STUDY PROGRAM
UDAYANA UNIVERSITY
HOME
ARCHIVE
LP3M Documents
PROFILE
DOCUMENT
eng judul_eng deskripsi_eng
Welcome to the Official Website of the Master of Food Science and Technology Study Program!
Udayana University
BAN-PT Accreditation Certificate for Food Science and Technology Study Program
Previous
Next
News
Providing Off-Campus Experienc ...
Senin, 29 April 2024
University
General
Students of the
| Read More...
Based on Nanotechnology and Ut ...
Senin, 21 November 2022
University
General
One of the Food
| Read More...
Pelaksanaan TKD dan Wawancara ...
Senin, 11 Juli 2022
University
| Read More...
Master of Food Technology FTP ...
Jumat, 27 Mei 2022
University
General
Master of Food
| Read More...
See More >>
Agenda
No Data to Display
Announcement
Selasa, 14 April 2026
Penerimaan Mahasiswa Baru Program Profesi, Magiste...
Jumat, 1 Maret 2024
Master of Food Technology Lecture Schedule for Aca...
Academic
Jumat, 26 Januari 2024
Information on UKT Payments and Academic Leave Eve...
Academic
Kamis, 14 Juli 2022
Pembayaran UKT dan Cuti Akademik Semester Ganjil T...
Academic
General
See More >>
Download
Senin, 15 Mei 2023
Unduh Brosur S2 TP
Jumat, 24 Maret 2023
BAN-PT Accreditation Certificate for Food Science and Technology Study Program
See More >>
Lecturer
I Putu Suparthana, S.P, M.Agr., Ph.D.
Magister Ilmu Dan Teknologi Pangan
See More >>
Final Project
PURIFIKASI ANTOSIANIN DARI EKSTRAK UBI JALAR UNGU (Ip...
Ida Ayu Putu Chandra Dewi
1108505002
KARAKTERISASI MASKER GEL PEEL OFF EKSTRAK KULIT BUAH MA...
Luh De Sri Wedarini
1108505047
INDUKSI KALUS PADA EKSPLAN DAUN SIRSAK (Annona muricata...
Komang Wirayuda A P
1408505059
See More >>
The Best Yudisium
Video
See More >>
Gallery
No Data to Display
See More >>
×
Yudisium
×
UDAYANA UNIVERSITY